Founded by Christelle Brua, former pastry chef at the Elysée, this new Parisian brand revisits the pleasures of childhood to enhance all the flavours of chocolate. Messika and Madame Cacao is the coming-together of two bold entrepreneurial women, the alliance of the excellence of French know-how and constantly-renewed creativity.
A unique gourmet experience
A virtuoso of taste, Christelle Brua is the first woman crowned best pastry chef by Gault & Millau. Passionate and inspired, she opens up to the art of chocolate, with her new boutique, which sounds like a nod to the legendary French series: Angélique Marquise des Anges. A street art lover, she created Lucien, a mischievous little chocolate rabbit, an irresistible Hip hop mascot.
Iconic : Diamond star & New gourmet muse
For this coming-together, Christelle Brua and Valérie Messika wanted to come up with a creation made entirely of chocolate, combining the universe of the two houses. Hence, Lucien, the mischievous rabbit, emblem of Madame Cacao, is adorned for the occasion with the famous Move by Messika. This exceptional cocoa delight, with a pop and street design, breathes a breath of modernity for the Easter holidays. A gourmet pleasure made entirely of milk chocolate which creates a surprise in its gift box, bearing the acronyms of the two houses
An unexpected design
Art Toy in chocolate, looking like Hip Hop figurines, Lucien’s universe is perfectly in tune with the XXL design inspired by the urban-chic So Move collection. Delicately moulded in cocoa, the Messika chain necklace twists the little mascot who becomes even more rebellious. Modern and refined, this new gourmet creation will delight both young and old. So fun et So Chocolate pieces to discover from 11 March in the Madame Cacao boutique, rue du Cherche Midi. Enjoy without hesitation.
